This delicious Peach Crunch Coffee Cake is definitely a crowd pleaser. Just the right amount of sweet and packed with peach flavor and flavors of fall. The perfect pairing with coffee, tea, or ice cream. This recipe is vegan and free of gluten, nuts, soy, gums, and grains.
Peach Crunch Coffee Cake Recipe
$1.99
Description
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PRIMARY INGREDIENTS NEEDED:
peaches
quinoa flour
sugar
oil
flaxseed
leavening agent
salt
nutmeg
cinnamon
nutritional yeast
orange
apple cider vinegar
vanilla
THE STREUSEL – INGREDIENTS:
quinoa flour
sugar
nutmeg
cinnamon
salt
butter or vegetable shortening
THE ICING – INGREDIENTS:
sugar
peaches or milk of choice
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